Tuana Pili-Pili Peper

Tuana Pili-Pili Peper refers to Pili-Pili or Piri-Piri pepper. This spice is derived from small, fiery chili peppers, known for their intense heat and slightly fruity flavor. Pili-Pili is commonly used in African, Portuguese, and Spanish cuisines to add a spicy kick to dishes. It can be used as a seasoning in marinades, sauces, and rubs, or sprinkled over dishes to enhance their heat and flavor. The name "Pili-Pili" reflects its regional roots and spicy characteristics.