Morello Croissants Milk Cream

Morello Croissants with Milk Cream are pastries featuring a soft, flaky croissant dough filled with a smooth, creamy milk-flavored filling. These croissants offer a delightful combination of buttery, tender pastry and a sweet, milk cream center. They are ideal for a sweet breakfast or as a treat with coffee or tea, providing a satisfying and indulgent experience.